It’s time to get festive with our brand new Christmas Coffee!
This year's christmas coffee is carefully selected from Ethiopia with a high SCA score of 86.
Tasting Notes: Chocolate, Ginger, Orange peel, Green apple and Hibiscus.
Aroma: Raisins, Prunes, Pecan nuts, Walnuts & Chocolate.
Bag Size: 227g
SCA Score: 86
Location: Ethiopia
Process: Washed
Altitude: 1,500-2200m
Recommended Espresso Recipe: 18 gms / 27 sec
Agtron: 71
Roasted in Dublin
About The Coffee: Sweet Berry is a classic washed built in premium. The builder uses this premium to build wells in producer villages. Cherries are harvested and picked individually by hand. Pickers rotate among trees every eight to ten days, choosing only the cherries that are a deep red colour.
